Executive chef hotel job offers

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  • Executive Chef - The Singapore EDITION

    Marriott International

    ...6 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
    2 days ago in Talent.com

    Report
  • Chef De Partie

    AccorCorpo

    Job Description Accor is in a partnership with one of the World's Leading Airlines, to manage the Lounge operations located in Changi Airport. The Chef De...
    3 days ago in Talent.com

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  • Chef De Partie

    new Accor

    Company Description Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000 restaurants and bars. The...
    1 day ago in Talent.com

    Report
  • Sous Chef - Cold Kitchen (Conrad Singapore Orchard)

    Hilton Singapore, Singapore

    Sous Chef. Cold Kitchen (Conrad Singapore Orchard) (Job Number: HOT0BC6E) Work Locations: Conrad Singapore Orchard1 Cuscaden RdSingapore249715 With thousands...
    2 days ago in Talent.com

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  • Hotel chef jobs in Singapore

    Newspaper WordPress Singapore, Singapore

    Hotel Chef Jobs in Singapore Hotel chef jobs in Singapore. Singapore is one of Asia’s top culinary destinations, attracting tourists from all over the world...
    5 days ago in Jobleads

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  • Chef

    RASA FOODS PTE. D1, Singapore, Singapore

    Job Description & Requirements: Our group of restaurants is seeking Chef to join our dynamic kitchen. This is an exciting opportunity to be part of a...
    5 days ago in Whatjobs

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  • Pastry Kitchen - Chef de Partie

    Marriott International

    ...Afternoon Tea (inclusive of cake sales and guests’ special / VIP amenities, outside catering and Christmas festive takeaways) under the directive of Sous Chef...
    4 days ago in Talent.com

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  • Executive Chef

    AccorCorpo

    ...in a partnership with one of the World's Leading Airlines, to manage the Lounge operations located in Changi Airport. We are seeking an experienced Executive...
    19 days ago in Talent.com

    Report
  • Executive Sous Chef - Sky Residence

    marina bay sands Singapore, Singapore

    Job Scope Provide quality food products for our guests and supports in achieving all goals designated by the Executive Chef. Ensure overall efficiency in...
    30+ days ago in Talent.com

    Report
  • Sous Chef - Apex Pavilion

    marina bay sands Singapore, Singapore

    Job Scope Support the Executive Chef and the team ensuring smooth daily operations. Manage and handle all administrative duties for the department with...
    9 days ago in Talent.com

    Report
  • Executive Chinese Cuisine Chef — Luxury Hotel Group

    MURRAY PTE. Singapore, Singapore

    A leading hotel group in Singapore is seeking a skilled culinary professional to oversee food quality and presentation across its restaurants. The role...
    5 days ago in Jobleads

    Report
  • Executive Chef

    AccorCorpo D1, Singapore, Singapore

    Company Description Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000 restaurants and bars. The...
    4 days ago in Whatjobs

    Report
  • Sous Chef - KOMA

    marina bay sands Singapore, Singapore

    Job Scope Support the Executive Chef/ Executive Sous Chef and the team ensuring smooth daily operations. Maintain complete knowledge of scheduled menus of...
    30+ days ago in Talent.com

    Report
  • Sous Chef - LAVO

    marina bay sands Singapore, Singapore

    Job Scope Support the Executive Chef/ Executive Sous Chef and the team ensuring smooth daily operations. Maintain complete knowledge of scheduled menus of...
    30+ days ago in Talent.com

    Report
  • Sous Chef / Senior Sous Chef

    marina bay sands Singapore, Singapore

    Job Scope Support the Executive Chef and the team ensuring smooth daily operations. Manage and handle all administrative duties for the department with...
    14 days ago in Talent.com

    Report
  • Chef de Partie, Banquet (Cold Kitchen)

    Four Seasons Hotels and Resorts Singapore, Singapore

    ...forecasted needs, ensuring minimal waste and full compliance with hygiene standards. Communicate effectively with the Sous Chef and service team on menu items,
    30+ days ago in Talent.com

    Report
  • Executive chef

    SHIVAM CATERING SERVICES PTE. Singapore, Singapore

    ...Management Cost Control & Inventory Management Food Safety & Hygiene Compliance Event Coordination Job Requirements Diploma or Degree in Culinary Arts / Hotel...
    2 days ago in Jobleads

    Report
  • Executive Chef

    Marriott D1, Singapore, Singapore

    ...6 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
    5 days ago in Whatjobs

    Report
  • Sous Chef - Bread Street Kitchen

    marina bay sands Singapore, Singapore

    Job Scope Support the Executive Chef/ Executive Sous Chef and the team ensuring smooth daily operations. Maintain complete knowledge of scheduled menus of...
    30+ days ago in Talent.com

    Report
  • Chef De Cuisine - Banquet Chinese Production

    marina bay sands Singapore, Singapore

    Job Scope Support and assist Executive Chef and his team with daily operations within the department and supporting departments. Maximize profitability...
    30+ days ago in Talent.com

    Report
  • Man Fu Yuan Kitchen (Chinese Cuisine) - Barbecue Chef De...

    Marriott International

    ...productions, preparation and presentation of Chinese restaurant operation (inclusive of in room-dining and banquet functions) under the directive of Sous Chef...
    15 days ago in Talent.com

    Report
  • Guest Experience Executive (Conrad Singapore Marina Bay)

    Hilton Singapore, Singapore

    ...Experience Manager on guest comments. Ensure that the Lounge and Reception areas are kept in clean and presentable conditions at all times. Comply with Hotel
    19 days ago in Talent.com

    Report
  • Executive Chef

    GRANMIL HOLDINGS D2, Singapore, Singapore

    ...6 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
    3 days ago in Foundit

    Report
  • Sous Chef

    IHG D1, Singapore, Singapore

    As Sous Chef in Intercontinental Hotel Robertson Quay's culinary team, you will be the right hand to the Chef de Cuisine, helping to lead the culinary team...
    5 days ago in Whatjobs

    Report
  • Assistant Manager - O&B, A Taste of Asia

    marina bay sands Singapore, Singapore

    ...Build and adhere to Sequence of Service Checklists, Look Book standards as well as guidelines around grooming and etiquette Work with the venue’s Executive...
    30+ days ago in Talent.com

    Report
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