Food quality control job offers
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Restaurant Supervisor
1-Group (Singapore) D1, Singapore, Singapore
This role will work closely with the Restaurant Manager to ensure smooth service, high-quality food and beverages, and exceptional guest experiences. The...
3 days ago in WhatjobsReport -
Executive Chef
Granmil Holdings Singapore, Singapore
...codes, monitoring processes and procedures related to safety. Manages department controllable expenses including food cost, supplies, uniforms and equipment.
2 days ago in JobleadsReport -
Kitchen Supervisor
MANDATE OF MANPOWER PTE. Singapore, Singapore
...or equivalent At least a Certificate in Food & Beverage service Great communication skills Able to commit shift work, weekends and public holidays
2 days ago in WhatjobsReport -
Restaurant Management Trainee
HANBAOBAO PTE. Singapore, Singapore
...Future. At McDonald's, we're a big fan of passion. If you've always dreamt of running a restaurant, we'll gladly show you the way to lead and operate a food...
2 days ago in WhatjobsReport -
Head chef
SODEXO SINGAPORE PTE. D8, Singapore, Singapore
Job Summary: Manages the back of house operation, including menu planning, cost control, administration, communication (all levels), manpower planning...
3 days ago in jobs.searchReport -
Chef de Partie
Little Farms D1, Singapore, Singapore
Elevate Your Culinary Career with Little Farms At Little Farms, we believe food should do more than satisfy—it should inspire. That's why we're passionate...
3 days ago in WhatjobsReport -
Jr Sous Chef
Tc People D1, Singapore, Singapore
About UsTrue Cost Singapore is a modern European fusion restaurant built on a unique concept — a small cover charge that allows guests to enjoy...
3 days ago in WhatjobsReport -
Restaurant Manager
SIAM SEAFOOD KITCHEN Singapore, Singapore
Overall Purpose To oversee all aspects of restaurant operations — ensuring profitability, high-quality service, efficient staff performance, and customer...
2 days ago in JobleadsReport -
Pastry Junior Sous Chef (Hilton Singapore Orchard)
Hilton Singapore, Singapore
...food promotions. Ability to convert recipes and follow them through. Ability to set priorities and complete tasks in a timely manner. Excellent leadership...
3 days ago in WhatjobsReport -
Restaurant Manager for Pastamania Pronto
Texas Chicken (Singapore) D2, Singapore, Singapore
...Monitor income and expenses, analyze financial performance, and implement strategies for improvementManage inventory, including ordering, stock control...
3 days ago in WhatjobsReport -
Chief cook
Confidential Singapore, Singapore
...control storage room temperatures for frozen/fresh meat products, vegetables etc Ability to thrive in a fast-paced environment and complete tasks responsibly
3 days ago in FounditReport -
Asian Sous Chef
Sodexo Singapore, Singapore
...Batok West Ave. 8, Singapore 658966. Dulwich College Job Summary: Manages the back of house operations, including Daily & Banquet menu planning, cost control...
3 days ago in WhatjobsReport -
Pastry Junior Sous
COMO Lifestyle D1, Singapore, Singapore
Job ResponsibilitiesTo maintain standards set by the Pastry Chef in relation to food preparation and food qualityAct as a mentor to the kitchen team...
3 days ago in WhatjobsReport -
Purchasing Executive
Private Advertiser Singapore, Singapore
...packaging, and indirect supplies essential for flavour manufacturing. The ideal candidate will have strong supplier management skills, experience in the food...
2 days ago in JobleadsReport -
Sous Chef
SODEXO SINGAPORE PTE. Singapore, Singapore
Job Summary: Manages the back of house operations, including Daily & Banquet menu planning, cost control, administration communication (all levels), manpower...
4 days ago in WhatjobsReport -
Management trainee
KENNY ROGERS (MARINA SQUARE) PTE. Singapore, Singapore
Job Description: Provide effective leadership to the food and beverage team to ensure targets are met Respond to customer complaints. Ensure positive...
2 days ago in WhatjobsReport -
Bakery Plant Manager (Based in Tuas)
Wilmar Tuas, West Region
...The Bakery Plant Manager is responsible for overseeing the daily operations of the bakery manufacturing facility. This includes production planning, quality...
7 days ago in JobrapidoReport -
Senior General Manager
BANTIANYAO INDUSTRY PRIVATE Singapore, Singapore
Job Description: As the Senior General Manager, you will: Lead daily operations of the restaurant, ensuring the highest standards of food quality and...
2 days ago in WhatjobsReport -
Production / Central Kitchen Junior Sous Chef
VIOLET OON D3, Singapore, Singapore
...for the entire process of production items from scratch form base ingredients. To Keep to assigned recipes and portion controls. Maintain and upkeep Quality...
3 days ago in WhatjobsReport -
Chef De Partie / Cook / Service Crew (F&B – Fine Dining)
STAFFKING Singapore, Singapore
...and service team... Chef De Partie / Cook Responsibilities: Prepare and cook dishes according to the restaurant’s high standards and recipes. Ensure food...
5 days ago in JobleadsReport -
F&B Executive
The Keppel Club D1, Singapore, Singapore
...food and beverage knowledgeAble to work shift hours. 6 days' work weekAble to start within short noticeOthers: Daily 2-way Transport provided at...
3 days ago in WhatjobsReport -
General Manager
SINOWISDOM VENTURE PTE. D1, Singapore, Singapore
...all restaurant operations with a focus on authentic Sichuan dining. Lead, train, and motivate staff to deliver excellent hospitality. Control...
3 days ago in WhatjobsReport -
Assistant Restaurant Manager
KEEFTHEBEEF PRIVATE Singapore, Singapore
...food, service, and presentation. Oversee event setups for excellence. Health and Safety Ensure compliance with safety and hygiene standards. Conduct regular...
6 days ago in JobrapidoReport -
Bar manager
BAIA PTE. Singapore, Singapore
...events or beverage promotions to increase footfall and sales. Maintain cleanliness and hygiene standards in accordance with Singapore food safety guidelines.
3 days ago in WhatjobsReport -
Bar
MEGUSTA PTE. Singapore, Singapore
...smoothly. Maintain drinks hygiene standards and workplace safety. Assist the head bartender with cost management, quality control, and training new talent
3 days ago in WhatjobsReport
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