Food quality control job offers
1526-1550 of 2,082 jobs
- singapore 1,931
- singapore 1,931
- Cook 149
- Chef 145
- Chef De Partie 132
- Sous Chef 83
- Restaurant Manager 75
- Assistant Manager 71
- Operations Manager 71
- Junior Chef 65
- Head Chef 64
- Manager 56
- marina bay sands 41
- hilton 18
- shangri 16
- sats 11
- thermo fisher scientific 11
- marriott 10
- lonza 9
- intertek 8
- ntuc 8
- singapore 8
- Apprenticeship 106
- Contractor
- Graduate
- Permanent 9
- Temporary 1
- Volunteer
- Full Time 88
- Part Time 14
- Today 459
- Within the last 7 days 895
-
Graphic designer
TIONG LIAN FOOD PTE. Singapore, Singapore
...media channels, YouTube, EDM, digital ads, merchandise, name cards, product packaging, product labels, posters Liaise with printing vendor to ensure quality...
15 days ago in FounditReport -
Bakery Plant Manager/ Assistant Manager (Based in Tuas)
Wilmar International Tuas, West Region
...The Bakery Plant Manager is responsible for overseeing the daily operations of the bakery manufacturing facility. This includes production planning, quality...
22 days ago in JobrapidoReport -
Part Time Assistant Chef
LAUREL FOODCRAFT PTE. D15, Singapore, Singapore
...Marine Parade MRT) ✨Working Day: Commit on both weekend. Commitment period 3-6 months ✨Working Shift: 0800. 1600 (30 min break) Responsibilities: Control...
12 days ago in FounditReport -
Commis Chef (Western Cuisine) | 1618
THE SUPREME HR ADVISORY PTE. Singapore, Singapore
.../ Commis Chef Working days: 5 days’ work week Location: Gucco Tower, Tanjong Pagar Salary: $2,800. 2,900 + OT + AWS + Incentives + Bonus Job Description: Food...
30+ days ago in JobleadsReport -
Senior Restaurant Operation Manager
SARAI RESTAURANT PTE. Singapore, Singapore
...personnel to plan menus that are flavorful and popular with customers. Work with chefs for efficient provisioning and purchasing of supplies. Estimate food...
30+ days ago in FounditReport -
Chef
recruit international Singapore, Singapore
...POSITION Create and manage Thai/ Vietnamese menu development and presentation, strives to exceed guest expectation Responsible for all galley employees, food...
30+ days ago in FounditReport -
Head Chef
PARADISE INN (2) PTE. Singapore, Singapore
Job Description Main Responsibilities Report to the Brand Executive Chef. Lead and manage the Kitchen to ensure high standards of food preparation and...
30+ days ago in FounditReport -
Marketing and Sales Executive
RAKKI FOODIE PTE. D19, Singapore, Singapore
Key Responsibilities Outlet Operations & Management Oversee day-to-day operations of assigned outlets to ensure smooth workflow and service quality Monitor...
14 days ago in JobrapidoReport -
Chef
SRI BALAJI IT CORPORATION PTE. D4, Singapore, Singapore
The position. Create and manage Vietnamese menu development and presentation, strives to exceed guest expectation. Responsible for all galley employees, food...
29 days ago in FounditReport -
Chef de Partie, Tiffin Asian/Western
Raffles Hotels & Resorts Singapore, Singapore
...food. Training, Learning and Development of Culinary Team Responsible for induction and onboarding of new hires. Ensures colleagues are trained in and...
30+ days ago in JobleadsReport -
Chef
recruit international Singapore, Singapore
THE POSITION Create and manage Vietnamese menu development and presentation, strives to exceed guest expectation Responsible for all galley employees, food...
30+ days ago in FounditReport -
Restaurant Manager
NORTHEAST GOURMET PTE. Singapore, Singapore
...and ensure their execution. Staff Management: Responsible for recruiting, training, scheduling, and evaluating employees to improve team service quality...
23 days ago in FounditReport -
Chef/ de partie
RIVERVIEW TANDOOR PTE. Singapore, Singapore
Roles & Responsibilities Main Mission statement: Ensure that quality culinary dishes are being served on an efficient schedule and to boost overall...
14 days ago in FounditReport -
F&B Manager
ANANDHAS RESTAURANT PTE. D8, Singapore, Singapore
...Description & Requirements Duties and Responsibilities Coordinate daily Front of the House and Back of the House restaurant operations Delivering superior food...
30+ days ago in JobrapidoReport -
Operation Manager
BOON TECK SEAFOOD COMP PTE. D25, Singapore, Singapore
...handling or wet market operations Knowledge of inventory control and yield management Prior supervisory or managerial role in a food manufacturing facility
30+ days ago in FounditReport -
Raffles Hotel Singapore - Chef de Partie (1887 by André)
BEACH ROAD HOTEL (1886) Singapore, Singapore
...using spoiled or contaminated products in any phase of food preparation. Colleagues who are ill or suffering from an infection should be not involved in the
14 days ago in JobleadsReport -
Operations Manager (Seafood/Retail)
RANDSTAD PTE. Singapore, Singapore
About the company Our client is a market leading retailer with an extensive network of stores. They are a pillar of the food supply chain, committed to...
8 days ago in FounditReport -
Technical Specialist (Seafood)
RANDSTAD PTE. Singapore, Singapore
About the company Our client is a market leading retailer with an extensive network of stores. They are a pillar of the food supply chain, committed to...
8 days ago in FounditReport -
Head chef
R E & S ENTERPRISES Singapore, Singapore
Position Purpose: Prepare Authentic Japanese Cuisine. Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering...
15 days ago in FounditReport -
Management Trainee F&B
Isabella D22, Singapore, Singapore
Position: Management Trainee F&B Retail (BBQ Shop) Location: Singapore Industry: Food & Beverage Working Hours: 12 hours/day, 4 off days per month Salary...
30+ days ago in JobrapidoReport -
CHEF
KABE NO ANA PTE. Singapore, Singapore
Position Purpose. Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering. Oversee the implementation of...
30+ days ago in FounditReport -
Chef de Partie
LE CLOS PTE. Singapore, Singapore
...to detail. Passion for quality food and continuous learning. Familiarity with food safety standards in Singapore (HACCP, NEA) preferred. J-18808-Ljbffr
20 days ago in JobleadsReport -
Executive Chef
QUENTIN'S F&B (S) (PTE.) Singapore, Singapore
...lead the culinary operations of our Eurasian restaurants and catering division. The ideal candidate will oversee all kitchen functions, menu development, food...
30+ days ago in FounditReport -
Head Chef / Assistant Chef
KE-GRACEFUL PTE. Singapore, Singapore
Job Summary The Assistant Chef supports the Head Chef in daily kitchen operations, including food preparation, cooking, and ensuring high-quality standards...
30+ days ago in FounditReport -
Central kitchen section lead
ADHIK ELITE EATS PTE. Singapore, Singapore
Roles & Responsibilities Key Responsibilities: Oversee and manage all central kitchen operations, including food preparation, packaging, storage, and...
30+ days ago in FounditReport
Receive alerts for this search