Culinary operations job offers in singapore
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F&B Senior Pastry Sous Chef - Wakuda
marina bay sands Singapore, Singapore
...experience in a high volume 4-5 star hotel. The candidate should possess a comprehensive and diverse culinary background that suggests a well-developed set of
7 days ago in JobrapidoReport -
Chef De Partie (Pastry)
Dusit International Singapore, Singapore
Overview Job Summary: We are looking for a dedicated and creative Part-Time Chef de Partie (Pastry) to join our dynamic culinary team. The role involves...
3 days ago in JobleadsReport -
Republic Kitchen
Marriott International D1, Singapore, Singapore
...Culinary GoalsParticipates in department meetings and continually communicates a clear and consistent message regarding the departmental goals to produce...
6 days ago in WhatjobsReport -
Junior Sous Chef
Marriott International D1, Singapore, Singapore
...Culinary GoalsParticipates in department meetings and continually communicates a clear and consistent message regarding the departmental goals to produce...
6 days ago in WhatjobsReport -
Asia Pacific excluding China – Hotel Internship Program 2026
Marriott International D1, Singapore, Singapore
...Culinary, Events, F&B, Front Office, S&MTo apply, please state the following information clearly at the top of your CV: The country you are applying for...
6 days ago in WhatjobsReport -
Head Chef
ARCHETYPE FOOD PTE. D1, Singapore, Singapore
Job DescriptionWe are seeking an experienced Head Chef (Japanese Omakase) to oversee our restaurant's culinary operations. The role involves leading menu...
6 days ago in WhatjobsReport -
F&B Sous Chef - Paiza Club
marina bay sands Singapore, Singapore
...culinary background that suggests a well-developed set of skills in terms of being able to cope in a large, diverse kitchen & restaurant environment. Knowledge
7 days ago in JobrapidoReport -
F&B Chef De Cuisine - Jin Ting Wan
marina bay sands Singapore, Singapore
...is a place for you here! Be part of our diverse and inclusive team. Job Responsibilities Support and assist Executive Chef and his team with daily operations...
2 days ago in JobleadsReport -
Private Estate Supervisor
WECRUIT PTE. D1, Singapore, Singapore
Team ManagementSupervise and train housekeeping staff to ensure smooth daily operations. Develop and update household manuals/SOPs for owner approval and...
6 days ago in WhatjobsReport -
Chef De Cuise
COBB DOUGLAS CONSULTING PTE. D1, Singapore, Singapore
Applicant need to manage daily kitchen operations, including menu planning, staff supervision, and ensuring food quality and safety standards are met. Key...
6 days ago in WhatjobsReport -
Senior Sous Chef
BEYOND FLAVOURS PTE. D1, Singapore, Singapore
Preparing food, managing kitchen operations, and overseeing staff, which includes menu planning, quality control, inventory management, and ensuring food...
6 days ago in WhatjobsReport -
Executive Chef
InterContinental Hotels Group Singapore, Singapore
...have ambition, talent and obviously, some key skills. Reporting to the Hotel Manager, the Executive Chef will be responsible for leading the kitchen operations...
3 days ago in WhatjobsReport -
Wedding & Events Coordinator
new 1-Group Singapore, Singapore
...with clients to understand their vision, and translate it into bespoke proposals and seamless event execution. Liaise with internal teams (sales, culinary...
1 day ago in JobrapidoReport -
Senior or junior baker | up to $3000
FRESH BAY (S) INVESTMENTS PTE. Singapore, Singapore
...Culinary Skills Experience or Entry levels with no experience are welcome to apply Prefer those who can start to work immediately Preferably attained WSQ...
3 days ago in JobleadsReport -
Manager
Culinary Culture D1, Singapore, Singapore
Can manage our restaurant business. Can coordinating daily restaurant management operations. Can ensure customer satisfactions. Can maintain high standards...
6 days ago in WhatjobsReport -
Executive Kitchen Director
beBeeLeadership D1, Singapore, Singapore
Job DescriptionWe seek a skilled Executive Kitchen Director to lead our culinary team. The ideal candidate will have a passion for innovative menu creation...
2 days ago in WhatjobsReport -
Supervisor
new LLOYD MANPOWER RESOURCES PTE. D1, Singapore, Singapore
Supervise Operations: Oversee the daily operations of restaurants, bars, and other food service areas, ensuring that all services meet established quality...
1 day ago in WhatjobsReport -
Restaurant Supervisor
LEDODO GLOBAL (SINGAPORE) PTE. D1, Singapore, Singapore
Support Managers in the daily operations of the restaurant to ensure smooth service. Responding to guest inquiries and feedback while ensuring a high level...
6 days ago in WhatjobsReport -
Assistant Manager - In-Room Dining
new marina bay sands Singapore, Singapore
...interact with guests, staff, and management. In-depth knowledge of food and beverage operations, including menu planning, inventory management, and quality
21 h 38 minutes ago in Talent.comReport -
Sous Chef
BARCODE MARKETING PTE. Singapore, Singapore
Overview The Sous Chef is responsible for overseeing the kitchen operations of the cafe and ensuring the delivery of high-quality food and exceptional dining...
3 days ago in JobleadsReport -
Assistant head chef
SRI BALAJI IT CORPORATION PTE. D1, Singapore, Singapore
Duties & responsibilities: Leading kitchen operations, creating and maintaining high-quality seafood noodle dishes, Maintain hygiene and food safety...
6 days ago in WhatjobsReport -
Assistant Head Chef
new VT RECRUIT PTE. D1, Singapore, Singapore
Roles & ResponsibilitiesDuties & responsibilities: leading kitchen operations. Creating and maintaining high-quality seafood noodle dishes. Managing kitchen...
18 h 44 minutes ago in WhatjobsReport -
Head Chef
MYCELIUM CATERING PTE. D1, Singapore, Singapore
...Operations. Individuals with 3-5 years of experience in a similar role. Experience in an institutional catering or multi-outlet setting is preferred...
6 days ago in WhatjobsReport -
Chef de cuisine
new MARTINO AGENCY D1, Singapore, Singapore
Roles & ResponsibilitiesThe Chef de Cuisine is responsible for the daily operations of the kitchen, including menu planning, food preparation, and managing...
18 h 43 minutes ago in WhatjobsReport -
Sous Chef
InterContinental Hotels Group Singapore, Singapore
As Sous Chef in Intercontinental Hotel Robertson Quay’s culinary team, you will be the right hand to the Chef de Cuisine, helping to lead the culinary team...
3 days ago in JobrapidoReport
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