Culinary operations job offers in singapore
1601-1625 of 1,649 jobs
- singapore 1,649
- singapore 1,649
- Chef 171
- Chef De Partie 171
- Sous Chef 167
- Head Chef 165
- Cook 133
- Executive Chef 131
- Junior Chef 111
- Assistant Manager 39
- Baker 34
- Chef De Cuisine 33
- marina bay sands 37
- shangri 15
- singapore 12
- hilton 9
- resorts world sentosa 9
- ritz-carlton 6
- intercontinental hotels group 5
- pasona singapore 5
- hilton worldwide 4
- marriott 4
- Apprenticeship 11
- Contractor
- Graduate
- Permanent
- Temporary 15
- Volunteer
- Full Time 44
- Part Time 3
- Today 152
- Within the last 7 days 547
-
Demi Chef
methodist welfare services D23, Singapore, Singapore
...culinary experience and Able to understand and speak basic English Possess Certificate in Basic Food Hygiene Possess Class 3 driving license will be an...
30+ days ago in FounditReport -
Assistant Restaurant Manager
CAN CARLITOS PTE. D19, Singapore, Singapore
...and warm neighbourhood. Join our dynamic team where we are seeking passionate individuals who share our dedication to exceptional hospitality and culinary...
12 days ago in JobrapidoReport -
Commis Chef / Kitchen Assistant (Work Pass Supported)
Kyo Kohee Pte. D15, Singapore, Singapore
...culinary certificate or equivalent with at least 1 year of relevant experience Able to work 6 days a week, including weekends & public holidays Strong...
14 days ago in JobrapidoReport -
Head/ Sous Chef (Western and Asian Cuisine)
Consortium for Clinical Research and Innovation Singapore D9, Singapore, Singapore
...Join us as Head / Sous Chef (Western and Asian Cuisine) here in Holiday Inn Singapore Atrium. Main Responsibilities: Responsible for the efficient operations...
10 days ago in JobrapidoReport -
Head/ Sous Chef (Western and Asian Cuisine)
Consortium for Clinical Research and Innovation Singapore D18, Singapore, Singapore
...Join us as Head / Sous Chef (Western and Asian Cuisine) here in Holiday Inn Singapore Atrium. Main Responsibilities: Responsible for the efficient operations...
10 days ago in JobrapidoReport -
Restaurant Manager (MICHELIN Selected / Fine dining)
Artyzen Hospitality Group D15, Singapore, Singapore
...the development and execution of the restaurant’s concept to enhance brand identity and guest experience. Collaborate closely with Stewarding and Culinary...
30+ days ago in JobrapidoReport -
Assistant Director of Food & Beverage
RAFFLES SENTOSA SINGAPORE Singapore, Singapore
JOB SUMMARY Reporting to the Director of Food & Beverage, the Assistant Director of Food & Beverage will assist to oversee service operations across all F&B...
30+ days ago in FounditReport -
Head/ Sous Chef (Western and Asian Cuisine)
Consortium for Clinical Research and Innovation Singapore Clementi, Singapore, Singapore
...Join us as Head / Sous Chef (Western and Asian Cuisine) here in Holiday Inn Singapore Atrium. Main Responsibilities: Responsible for the efficient operations...
10 days ago in JobrapidoReport -
Head/ Sous Chef (Western and Asian Cuisine)
Holiday Inn Singapore Atrium D8, Singapore, Singapore
Join us as Head / Sous Chef (Western and Asian Cuisine) here in Holiday Inn Singapore Atrium. Main Responsibilities: Responsible for the efficient operations...
11 days ago in JobrapidoReport -
Kitchen Coordinator (Conrad Singapore Orchard)
Hilton Worldwide D8, Singapore, Singapore
...What will I be doing? As a Kitchen Coordinator with Conrad Hotels & Resorts, you provide comprehensive administrative and operational support to the culinary...
25 days ago in JobrapidoReport -
Pastry Cook I (Production)
JP PEPPERDINE GROUP PTE. D19, Singapore, Singapore
...culinary certification or relevant training in pastry or baking arts Exhibit strong artistic ability and attention to detail to enhance product creativity...
8 days ago in JobrapidoReport -
Chef de Partie, Bakery
Raffles Hotels & Resorts Singapore, Singapore
...Culinary Team Responsible for the induction and on boarding of new hires. Ensures that colleagues are trained in, and comply with hotel's rules and...
27 days ago in FounditReport -
Junior Sous Chef
VIOLET OON PTE. Singapore, Singapore
...completed with standards set inclusive of machine/equipment maintenance, stock deliveries, cleanliness, quality of food and set-up for daily operations/events...
30+ days ago in FounditReport -
Restaurant Supervisor
UMMI ROBERTSON QUAY PTE. Singapore, Singapore
...exceptional service. Whether you're enjoying our curated menus or sipping on our crafted beverages, we aim to inspire moments of joy, connection, and culinary...
30+ days ago in FounditReport -
Supervisor (FOH)
DINING CHAPTER PTE. D7, Singapore, Singapore
...as a coffee kiosk within a retail shop and has since grown into a fully integrated coffee roastery, artisanal bakery, and restaurant concept with operations...
30+ days ago in FounditReport -
Sales Manager (Hotel)
KILLINEY 88 PTE. D12, Singapore, Singapore
...needs. Collaborate with the Revenue and Marketing teams to maximise conversion and visibility. Cross‑Functional Collaboration Work closely with Operations...
30+ days ago in JobrapidoReport -
Bar Manager, Antidote
Accor Singapore, Singapore
...culinary team to ensure seamless service. Plan and manage staffing levels to meet business needs and adhere to budgetary guidelines. Collaborate with Talent...
30+ days ago in FounditReport -
Stewarding - Senior Steward Supervisor
The Ritz-Carlton D8, Singapore, Singapore
Job Number: 26015--- Job Category: Food and Beverage & Culinary Location: The Ritz-Carlton Millenia Singapore, Marina Bay, Singapore, Singapore, Singapore...
11 days ago in JobrapidoReport -
Assistant Manager (Accounting/Costing)
5G-Starlink Pte. D26, Singapore, Singapore
...The company manufactures and markets a wide range of beveragesunder the reputed brand name and also owns and operates restaurantchains, serving varied culinary...
30+ days ago in JobrapidoReport -
Chef de Partie, Pasrty (Hilton Singapore Orchard)
OUE D9, Singapore, Singapore
...Culinary. At least 2 years' experience in a 5-star hotel or high-standard restaurant. Minimum 1 year as Demi Chef or equivalent in an international brand...
13 days ago in FounditReport -
Chef De Partie (Room Service)
shangri D26, Singapore, Singapore
...Culinary (General Posting) We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI...
30+ days ago in JobrapidoReport -
Chef de Partie, Butcher's Block
Raffles Hotels & Resorts Singapore, Singapore
...in the preparation or handling of food. Training, Learning and Development of Culinary Team Responsible for the induction and on boarding of new hires.
30+ days ago in FounditReport -
Restaurant & Bar Manager
AccorHotel D12, Singapore, Singapore
...5,300 hotels all over the world. Come join us to make the world more welcoming, caring and inspiring. Job Description Lead and oversee the daily operations...
11 days ago in JobrapidoReport -
Restaurant & Bar Manager
EL DEVELOPMENT (VENTURES) PTE. Singapore, Singapore
...5,300 hotels all over the world. Come join us to make the world more welcoming, caring and inspiring. Job Description Lead and oversee the daily operations...
11 days ago in FounditReport -
Chef de Partie - InterContinental Singapore Robertson Quay
IHG Hotels & Resorts Singapore, Singapore
...brand. Your day to day The Chef de Partie will assist in managing a single food and beverage outlet or a shift or section of food and beverage operations...
30+ days ago in FounditReport
Receive alerts for this search