Culinary operations job offers in singapore
1626-1649 of 1,649 jobs
- singapore 1,649
- singapore 1,649
- Chef 171
- Chef De Partie 171
- Sous Chef 167
- Head Chef 165
- Cook 133
- Executive Chef 131
- Junior Chef 111
- Assistant Manager 39
- Baker 34
- Chef De Cuisine 33
- marina bay sands 37
- shangri 15
- singapore 12
- hilton 9
- resorts world sentosa 9
- ritz-carlton 6
- intercontinental hotels group 5
- pasona singapore 5
- hilton worldwide 4
- marriott 4
- Apprenticeship 11
- Contractor
- Graduate
- Permanent
- Temporary 15
- Volunteer
- Full Time 44
- Part Time 3
- Today 152
- Within the last 7 days 547
-
F&B Executive
PARADOX CLARKE QUAY PTE. Singapore, Singapore
...Description This is a full-time on-site role for F&B Executive at Paradox Singapore. The role will assist the Bar / Outlet Manager in the day-to-day operations...
22 days ago in FounditReport -
Chef de Partie - InterContinental Singapore Robertson Quay
IHG Hotels & Resorts D8, Singapore, Singapore
...the world. Your day to day The Chef de Partie will assist in managing a single food and beverage outlet or a shift or section of food and beverage operations...
30+ days ago in JobrapidoReport -
Chef de Partie, Cold Production
Raffles Hotels & Resorts Singapore, Singapore
...in the preparation or handling of food. Training, Learning and Development of Culinary Team Responsible for the induction and on boarding of new hires.
27 days ago in FounditReport -
Stewarding - Senior Steward Supervisor
The Ritz-Carlton Singapore, Singapore
Additional Information Job Number 26015--- Job Category Food and Beverage & Culinary Location The Ritz-Carlton Millenia Singapore, Marina Bay, Singapore...
28 days ago in FounditReport -
Business Development Executive / Account Executive (Outdoor
AIKIT PTE. Singapore, Singapore
About Our Company Headquartered in Shanghai, AIKIT Pte Ltd is a premier food technology company, revolutionizing the culinary landscape with our innovative...
30+ days ago in FounditReport -
Bar Manager
RC HOTELS (PTE.) Singapore, Singapore
...and tasks of this position are as listed below, but not limited to these: Oversee and coordinate daily Front of the House and Heart of the House operations...
30+ days ago in FounditReport -
Senior cook
SULTANA CATERING PTE. D18, Singapore, Singapore
...and maintaining the quality and consistency of the meals. The Senior Cook works closely with the kitchen management team to ensure smooth kitchen operations...
30+ days ago in JobrapidoReport -
Admin clerk
TUNGSAN FOOD INDUSTRIES Singapore, Singapore
...backed by strong R&D and manufacturing capabilities, a comprehensive wholesale and distribution infrastructure, well-stocked retail outlets, practical culinary...
14 days ago in FounditReport -
Chef de Partie, Western Banquet
Raffles Hotels & Resorts Singapore, Singapore
...in the preparation or handling of food. Training, Learning and Development of Culinary Team Responsible for the induction and on boarding of new hires.
30+ days ago in FounditReport -
Food Service Assistant | School Canteen | Weekdays only
JAXS PTE. D26, Singapore, Singapore
...operations in any setting Knowledge of food safety, hygiene Knowledge of Food Allergens Able and willing to lift heavy items occasionally Qualifications WSQ...
13 days ago in JobrapidoReport -
Bar Manager (Writers Bar)
Raffles Hotels & Resorts D26, Singapore, Singapore
...complaints and comments are recorded accordingly and communicate to F&B Office. Lead the service and culinary team to personalise guest experience and in
9 days ago in JobrapidoReport -
Sales Manager - Food
Hays Singapore, Singapore
...Actively prospect, acquire, and develop new HoReCa clients while strengthening existing key accounts Work closely with technical, applications, and operations...
30+ days ago in FounditReport -
Assistant Restaurant Manager (French-Japanese Fusion Cuisine
Consortium for Clinical Research and Innovation Singapore D8, Singapore, Singapore
Loca Niru embodies the harmonious fusion of nature, creativity, and the artistry of both Japanese and French culinary techniques. Helmed by Chef Shusuke...
11 days ago in JobrapidoReport -
Sous Chef
Pan Pacific Orchard Singapore D18, Singapore, Singapore
...the working hours of Associates under his supervision. Check on all the aspects of the operations, making sure that all deadlines are met and all the mise en
30+ days ago in JobrapidoReport -
Chef de Partie, Tiffin Asian/Western
Raffles Hotels & Resorts D8, Singapore, Singapore
...Training, Learning and Development of Culinary Team Responsible for induction and onboarding of new hires. Ensures colleagues are trained in and comply with
30+ days ago in JobrapidoReport -
Sales Executive
NEW PARK PROPERTY PTE. D9, Singapore, Singapore
...conditions. Liaise with clients to understand detailed event requirements (setup, flow, objectives, special requests). Collaborate closely with the operations...
25 days ago in FounditReport -
Junior Sous Chef
HALO CONCEPTS PTE. D19, Singapore, Singapore
...with standards set, inclusive of machine/equipment maintenance, stock deliveries, cleanliness, quality of food and set-up for daily operations/events...
30+ days ago in JobrapidoReport -
Senior marketing manager (gujrat and rajasthan, india market
GARDEN KADHAI PTE. Singapore, Singapore
...culinary traditions, including seasonal and festive thali preparations varities Preferred competencies and qualifications Soft Skills: Must demonstrate a...
28 days ago in FounditReport -
Chef de Partie, Tiffin Curry
Raffles Hotels & Resorts Singapore, Singapore
...in the preparation or handling of food. Training, Learning and Development of Culinary Team Responsible for the induction and on boarding of new hires.
30+ days ago in FounditReport -
Sous Chef
RISTORANTE PIETRASANTA PTE. Singapore, Singapore
...welcome. People can come together to enjoy great food, gelato, wine and company. We care about our customers and welcome them as we do into our home. Culinary...
30+ days ago in FounditReport -
Guest Services Officer - InterContinental Singapore Robertso
IHG Hotels & Resorts D22, Singapore, Singapore
...culinary team to deliver guest order in a timely and professional manner Communicate with Concierge team to ensure all taxi booking, luggage assistance and...
30+ days ago in JobrapidoReport -
Chef de Partie (Hilton Singapore Orchard)
OUE D9, Singapore, Singapore
...Culinary. At least 2 years' experience in a 5-star hotel or high-standard restaurant. Minimum 1 year as Demi Chef or equivalent in an international brand...
30+ days ago in FounditReport -
Head Chef
JR F&B CONCEPTS PTE. Singapore, Singapore
...operations in the kitchen which includes the planning and directing of all food preparation, as well as ensuring proper staffing requirements are met...
30+ days ago in FounditReport -
Chef de Partie - InterContinental Singapore Robertson Quay
InterContinental Hotels Group D17, Singapore, Singapore
...brand. Your day to day The Chef de Partie will assist in managing a single food and beverage outlet or a shift or section of food and beverage operations...
30+ days ago in JobrapidoReport
« Previous 63 64 65 66
Receive alerts for this search