Hotel chef job offers
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Head Chef (Chinese Cuisine)
MURRAY PTE. D8, Singapore, Singapore
An exciting opportunity has arrived at The Garcha Group, Singapore’s boutique hotel group currently with the following hotels: Maxwell Reserve, Autograph...
27 days ago in JobrapidoReport -
Head Chef (Chinese Cuisine)
SSG HOTELS PTE. D15, Singapore, Singapore
Overview An exciting opportunity at The Garcha Group, Singapore’s boutique hotel group, featuring several properties in the Marriott Autograph and Tribute...
30+ days ago in JobrapidoReport -
Head Chef (Chinese Cuisine)
SSG HOTELS PTE. Singapore, Singapore
An exciting opportunity has arrived at The Garcha Group, Singapore's boutique hotel group currently with the following hotels: Maxwell Reserve, Autograph...
30+ days ago in FounditReport -
Chef De Partie (Waterfall)
shangri D22, Singapore, Singapore
...Chef during service Assist with daily mise en place and ensure readiness for service Maintain high standards of kitchen discipline and organization...
8 days ago in JobrapidoReport -
Chef de Partie (Western)
shangri D22, Singapore, Singapore
...hotel environment Committed to serving food of the highest quality A self‑starter and a team player Displays curiosity and takes time to learn and...
8 days ago in JobrapidoReport -
Sous Chef - Apex Pavilion
marina bay sands Singapore, Singapore
Job Scope Support the Executive Chef and the team ensuring smooth daily operations. Manage and handle all administrative duties for the department with...
14 days ago in Talent.comReport -
Pastry Sous Chef
PARKROYAL COLLECTION Marina Bay Singapore D8, Singapore, Singapore
DUTIES & RESPONSIBILITIES To supervise and administer all phases of kitchen operations as directed by the Head Pastry Chef. Role & Responsibilities Maintain...
12 days ago in JobrapidoReport -
Demi Chef (Valley Wing)
shangri Singapore, Singapore
...hotel or reputable restaurant. Shows passion for cooking and a commitment to learning and growth. Understands food hygiene and safety requirements. Works...
30+ days ago in FounditReport -
Gge sg - chef
Guidepost Montessori Singapore, Singapore
Preschool Chef / Childcare Cook (Weekday Day Shift) Key Responsibilities: Plan and prepare healthy meals, snacks, and beverages for children in line with...
30+ days ago in FounditReport -
Sous Chef (First Chopper)
shangri Singapore, Singapore
...hotel or highvolume kitchen. Strong knife skills with the ability to chop and prepare ingredients quickly and consistently. Good understanding of food...
30+ days ago in FounditReport -
Sous Chef (First Chopper)
shangri Singapore, Singapore
...hotel or high‑volume kitchen. Strong knife skills with the ability to chop and prepare ingredients quickly and consistently. Good understanding of food...
8 days ago in FounditReport -
R&D Chef (Pastry)
TWG Tea Company Singapore, Singapore
...hotel industryCreative in food preparation and presentationPassionate in food product development with proven track record in R&D of French...
15 days ago in WhatjobsReport -
Chef De Partie (Pastry)
shangri D12, Singapore, Singapore
Chef De Partie (Pastry) At Shangri-La Singapore we are a heart-warming family. We share something powerful – our genuine care and respect for others. Our...
8 days ago in JobrapidoReport -
Chef de Partie (Pastry)
GRAND PARK CITY HALL Singapore, Singapore
...hotel are of the required standard and quality and that they are stored and rotated correctly. Perform any other job tasks as assigned. Job Requirements...
19 days ago in FounditReport -
Chef De Partie (Banquet)
shangri Singapore, Singapore
...Work closely with the kitchen and service teams to ensure smooth and successful banquet operations. Requirement Minimum 4 years of relevant experience in hotel
30+ days ago in FounditReport -
Pastry Chef de Partie
PARKROYAL COLLECTION Pickering Singapore Singapore, Singapore
Managed by the Pan Pacific Hotels Group, PARKROYAL COLLECTION Pickering, Singapore is an iconic hotel landmark with a stunning hotel-in-a-garden concept that...
30+ days ago in FounditReport -
Head Pizzaiolo Chef
Crowne Plaza Hotel Changi Airport D8, Singapore, Singapore
What’s on the menu for your next career move? As the Head Pizzaiolo Chef, of our Italian Restaurant, you’ll assist the Executive Chef/Executive Sous Chef to...
14 days ago in JobrapidoReport -
Executive Chef
Mama Shelter
Job Description As Executive Chef / Senior Chef De Cuisine, you will be the beating heart of Mama Shelter Singapore’s culinary experience. You’ll shape the...
8 days ago in Talent.comReport -
Senior Chef de Partie
Marriott International Singapore, Singapore
Additional Information Job Number 26025--- Job Category Food and Beverage & Culinary Location Singapore Marriott Tang Plaza Hotel, 320 Orchard Road...
21 days ago in FounditReport -
Chef De Partie
PHOENIX OPCO PTE. Singapore, Singapore
...knowledge with regard to food product Comply with all of the established hotel operational policies & procedures Qualification: Culinary diploma or equivalent
30+ days ago in FounditReport -
Sous Chef - LAVO
marina bay sands Singapore, Singapore
Job Scope Support the Executive Chef/ Executive Sous Chef and the team ensuring smooth daily operations. Maintain complete knowledge of scheduled menus of...
17 days ago in Talent.comReport -
Sous Chef - KOMA
marina bay sands Singapore, Singapore
Job Scope Support the Executive Chef/ Executive Sous Chef and the team ensuring smooth daily operations. Maintain complete knowledge of scheduled menus of...
30+ days ago in Talent.comReport -
Junior Sous Chef - Culinary
marina bay sands D19, Singapore, Singapore
Job Description & Requirements Job Responsibilities Support Chef de Cuisine and Sous Chef to run daily kitchen operations. Train Chef de Partie and Commis to...
10 days ago in JobrapidoReport -
Sous Chef (Pizza Maker)
shangri Singapore, Singapore
...and suites span across three distinct wings, including familythemed rooms supported by dedicated familyfocused amenities. We are looking for a Sous Chef...
25 days ago in FounditReport -
Chef de Cuisine
SHRI BALAVINAYAGAR RESTAURANT PTE. D23, Singapore, Singapore
...hotel management. Should have a solid 6 years' experience in north Indian, south Indian, and Indo-Chinese cuisine in similar size or larger size operation...
19 days ago in FounditReport
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